As a kid I hated pork chops. And I'm still not really a fan of pork. But my boyfriend made a delicious spicy raspberry glaze for a cut that he BBQ'd. I just used the leftovers for this. You could probably use just about any fruit glaze. The one my boyfriend made used raspberry jelly, fresh raspberries and red pepper flakes.
Sunday, October 14, 2012
Friday, October 5, 2012
Fig Jam & Brie Sandwich
A near by restaurant has a delicious fig jam, Brie and green apple grilled cheese sandwich. I've been wanting to recreate it. But fig jam isn't exactly a commonly stocked preserve at grocery stores.... So I decided to try something different.
Subscribe to:
Posts (Atom)